Saturday, December 3, 2011


Starbucks Spiced Holiday Coffee

2/3 cup ground Starbucks Christmas Blend or other dark roast coffee, 4 cinnamon sticks, crushed or broken into small pieces, 6 cups water, 1/2 teaspoon ground cardamom, 2/3 cup honey, half-and-half or milk. Mix together the coffee and cinnamon sticks. Using the coffee-cinnamon mixture and the water, brew coffee by your customary brewing method. Add the cardamom and honey to the hot coffee and stir until the honey dissolves. Serve warm. Pour about 2/3 cup coffee into each glass. Pass the half-and-half or milk.

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