Old-Fashioned Lemonade
4 lemons
4 cups cold water
3/4 cup sugar
Cut lemons into thin slices, remove seeds. Place slices in a large non-metal bowl; sprinkle with sugar. Let stand for 10 minutes. Press lemons with back of spoon to extract juice. Add water, stirring and pressing lemons. Remove lemon slices and serve over ice. Garnish with additional lemon slices.
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